Roasted Pumpkin Seeds
Pumpkin seeds are rich in Vitamin K, manganese, Phosphorus, copper, magnesium, zinc, protein and iron. They help in Weight loss and digestion, Skin and hair benefits, Improve heart, bone health & sleep.
Ingredients: Pumpkin Seeds, Rock Salt
How to use: Best eaten raw, otherwise it can be added into your raitas, smoothies, granolas, soups, cereals and salads. Try roasted and season it with spices for a tantalizing snack.
Shelf Life: 6 Months
How to store: Store in Clean, Cool, Dry place. Free from Moisture, Humidity, Insects, Pest, Direct Sunlight & Dust.